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Vegetable Tadka Curd Rice
[ serves -1, 350ml in a glass jar ]An innovative combination of boiled rice, low fat Greek yogurt, fresh vegetables(green beans,carrot,cucumber) and seasoning. tempered with roasted chana dal and south indian spices(cumin seeds,mustard seeds,red chilli,curry leaves) garnished with pomegranate, roasted peanuts, and fresh coriander. Healthy option for veg lovers. Accompanied with murukku sticks.